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what are you cooking?
 

offline Foht-Garlanger from dong on 2020-03-19 03:49 [#02597528]
Points: 188 Status: Lurker



today i made rice soup


 

offline EpicMegatrax from Greatest Hits on 2020-03-19 04:21 [#02597529]
Points: 16034 Status: Addict



tuna fish sandwich

friday i'll probably cook up another batch of quarantine
burritos


 

offline Portnoy on 2020-03-19 06:55 [#02597535]
Points: 1403 Status: Lurker



last night, fried potatoes and chicken schnitzels. Wifey
made a salad; it was glorious.


 

offline Roger Wilco from Mo's Beans on 2020-03-19 08:48 [#02597537]
Points: 1213 Status: Regular



I had hot dogs with mustard and saurkraut. Was feeling a bit
sorry for myself.


 

offline mohamed from the turtle business on 2020-03-19 10:15 [#02597539]
Points: 30646 Status: Regular | Show recordbag



pasta with meat sauce


 

offline DADONCK from here on 2020-03-19 10:22 [#02597540]
Points: 3180 Status: Regular



so far i ate a duplo


 

offline Portnoy on 2020-03-19 12:59 [#02597541]
Points: 1403 Status: Lurker



lunch: toast, corona chilli sauce, cheese, salami, toasted
in the oven for a bit 👌


 

offline umbroman3 from United Kingdom on 2020-03-19 14:49 [#02597544]
Points: 4941 Status: Regular



Chicken teriyaki stir fry


 

offline mohamed from the turtle business on 2020-03-19 18:18 [#02597549]
Points: 30646 Status: Regular | Show recordbag



beans soup
sandwitch with salami


 

offline mohamed from the turtle business on 2020-03-19 18:22 [#02597550]
Points: 30646 Status: Regular | Show recordbag



mo beans soup

cut a small onion in small bits and put it in a pan with
extravirgin olive oil, when it's brown add the canned beans
with part of their own water, amalgamate for a few mins,

take a spoon --> eat


 

offline Roger Wilco from Mo's Beans on 2020-03-19 18:39 [#02597555]
Points: 1213 Status: Regular



I will be making Mo's Beans Soup


 

offline mohamed from the turtle business on 2020-03-19 18:40 [#02597556]
Points: 30646 Status: Regular | Show recordbag



:D


 

offline Hyperflake from Wirral (United Kingdom) on 2020-03-19 18:49 [#02597557]
Points: 27793 Status: Regular



I ate a slice of brown bread and a lemon drizzle cake


 

offline DADONCK from here on 2020-03-19 21:03 [#02597558]
Points: 3180 Status: Regular



red curry with carrots, beans, peas, onion, garlic, coconut
milk and soy sauce. i had horrible heartburn all day. this
helped


 

offline DADONCK from here on 2020-03-19 21:04 [#02597559]
Points: 3180 Status: Regular



also rice of course


 

offline Foht-Garlanger from dong on 2020-03-19 22:32 [#02597563]
Points: 188 Status: Lurker



today so far is tea and a cookie, perhaps ill make mo's
beans for dinner


 

offline Foht-Garlanger from dong on 2020-03-19 22:33 [#02597564]
Points: 188 Status: Lurker



is this what it means to blog?


 

offline Hyperflake from Wirral (United Kingdom) on 2020-03-19 22:38 [#02597565]
Points: 27793 Status: Regular



I had a grilled ham & cheese escalope with roasted
Mediterranean veg, very tasty, now I just had a lemon curd
sandwich as I settle down


 

offline Hyperflake from Wirral (United Kingdom) on 2020-03-19 22:40 [#02597566]
Points: 27793 Status: Regular



if things get much worse im going to make a pyre from toilet
roll and fling myself on it like darth vader


 

offline Foht-Garlanger from dong on 2020-03-19 22:47 [#02597568]
Points: 188 Status: Lurker



charitable making a barbeque for your neighbors. that lemon
drizzle cake sounds like a nice treat


 

offline Hyperflake from Wirral (United Kingdom) on 2020-03-19 22:57 [#02597569]
Points: 27793 Status: Regular | Followup to Foht-Garlanger: #02597568



yeah my neighbour I can hear through the living room wall,
he sometimes plays the bongos, and he always coughs for
years, but anyway last night he was making retching noises
from the exorcist, I strongly suspect he has the anus virus


 

offline Hyperflake from Wirral (United Kingdom) on 2020-03-19 22:58 [#02597570]
Points: 27793 Status: Regular | Followup to Foht-Garlanger: #02597568



yeah lemon drizzle cake was a surprise from my gf, she went
to a farm shop to get some provisions


 

offline Foht-Garlanger from dong on 2020-03-19 23:26 [#02597576]
Points: 188 Status: Lurker



a friend of mine has a neighbor who sleeps on his couch
against the wall they share, and his cough sounds like his
last breath everytime. I dont think he'll make it.


 

offline Hyperflake from Wirral (United Kingdom) on 2020-03-20 00:03 [#02597579]
Points: 27793 Status: Regular | Followup to Foht-Garlanger: #02597576



shit sorry to hear that, everyone will be effected by this
by varying degrees, naively never thought id experience
something like this in my life


 

offline Portnoy on 2020-03-20 09:16 [#02597591]
Points: 1403 Status: Lurker



Brunch: mo beans on toast



 

offline belb from mmmmmmhhhhzzzz!!! on 2020-03-20 09:42 [#02597592]
Points: 5588 Status: Lurker



crumble 2 packs of 14p noodles into a pan, pour boiling
water over, stir and add flavour sachets then bring back to
the boil, stirring til all water has evaporated. add a tsp
of butter, pepper and yr preferred hotsauce then serve over
toast. cheap n tasty, i ate this every fuckin day when i was
broke


 

offline EpicMegatrax from Greatest Hits on 2020-03-20 17:44 [#02597635]
Points: 16034 Status: Addict



eggy toast.

haven't made eggy toast in months. that was amazing


 

offline DADONCK from here on 2020-03-20 17:52 [#02597636]
Points: 3180 Status: Regular | Followup to EpicMegatrax: #02597635



is eggy toast armer ritter or french toast?


 

offline mohamed from the turtle business on 2020-03-20 18:08 [#02597640]
Points: 30646 Status: Regular | Show recordbag



a dish of pasta with a tad of oil, butter, pepper and grated
cheese


 

offline DADONCK from here on 2020-03-20 18:48 [#02597648]
Points: 3180 Status: Regular



i have this shake maker that i never used. i stagged a few
fruits, so i threw a whole orange, some vanilla soy milk and
three gulps of sink water into that thing and pressed the
button… fucking addictive shake comes out

do you guys go out to eat these days, if still possible? i
definitely won't


 

offline belb from mmmmmmhhhhzzzz!!! on 2020-03-20 18:59 [#02597650]
Points: 5588 Status: Lurker



i'm going out for baccy but that's only cos yr limited to 3
packs at a time. hoping to poison anything untoward i inhale


 

offline EpicMegatrax from Greatest Hits on 2020-03-20 19:23 [#02597655]
Points: 16034 Status: Addict | Followup to DADONCK: #02597636



eggs in a basket; you cut out a hole in the bread and cook
an egg in it


 

offline Foht-Garlanger from dong on 2020-03-22 22:40 [#02597790]
Points: 188 Status: Lurker



had a fillet of mackerel with tofu stew today.

what should i throw in the blender to taste like ryoji
ikeda?


 

offline EpicMegatrax from Greatest Hits on 2020-04-07 18:39 [#02599178]
Points: 16034 Status: Addict



today has been a steady stream of small frustrations. three
hours of leaf-blowing in the morning. landlady and some
other lady digging through the garage and making a lot of
noise. that same stupid lady with her screaming child as i'm
on a meeting for work over gruetoof headset

the meeting goes on and on. and on. no halcyon, or kinda, i
almost start drifting off at one point, but i've been hungry
since before the meeting, now it's been an hour and a half
and i'm crabby as hell but i have to do this stuff now
dfjgkdfg so i do and then it's 1pm and i've been starving
since 11 and... i haven't made eggy toast in a bit... maybe
since last posting about it, even...

my technique is improving, and it came out beautifully this
time. i was listening to cranky and i was so happy i
actually started to cry a bit; think my brain was low on
neurotransmitters

now already i hear slack flapping pppf wait a sec, i'm
eating eggy toast


 

offline Tony Danza from a society on 2020-04-07 18:57 [#02599180]
Points: 2715 Status: Regular



Made chili and rice last night, having leftovers for lunch
with avocado. Can't complain. Tip: try chili with chick peas
instead of kidney beans, they have a wonderful buttery
texture.

Eggy toast is great! My mum used to make it when I was a
kid.


 

offline EpicMegatrax from Greatest Hits on 2020-04-08 04:09 [#02599208]
Points: 16034 Status: Addict



bacon technique

so far, this seems like the right idea. i haven't cooked
bacon in, like, years... but, it was a solid 8.5/10 bacon.
before throwing those imminent strips of deliciousness in
the pan, i spent a few minutes snailing the rest of the pack
of bacon up on tin foil, on a baking sheet. i do not want
bacon grease on my baking sheet

some of the fat sticks to the tin foil after frozen; perhaps
i did not wait long enough. still, now, i have a
bag-o-bacon, frozen, that will not stick together, and i can
just grab three or four whenever no ruckus

apparently bacon cooks better if you heat it faster. i kept
it low, slow, to be safe, but i also used a lid, tucked in
the corner to vent. like joyrex


 

offline EpicMegatrax from Greatest Hits on 2020-04-08 04:10 [#02599209]
Points: 16034 Status: Addict



fixed lunk


 

offline Indeksical from Phobiazero Damage Control (United Kingdom) on 2020-04-08 14:11 [#02599214]
Points: 10621 Status: Lurker | Show recordbag



english breakfasts and roasts, once a week each, coq au vin
for easter


 

offline Hyperflake from Wirral (United Kingdom) on 2020-04-08 14:54 [#02599220]
Points: 27793 Status: Regular



pot noodle for breakfast, no wonder im starting to feel
unwell


 

offline mohamed from the turtle business on 2020-04-08 15:19 [#02599221]
Points: 30646 Status: Regular | Show recordbag



ive been cooking the coffee maker, shit


 

offline mermaidman on 2020-04-08 15:27 [#02599222]
Points: 6168 Status: Regular



some delicious dope!


 

offline EpicMegatrax from Greatest Hits on 2020-04-08 17:46 [#02599232]
Points: 16034 Status: Addict



*** BACON UPDATE ***

the bacon snail concept turns out to have a drawback: it's
difficult to unsnail them. you cannot thoroughly preheat the
skillet or you'll wind up with everything cooked more on one
end. so i slowed the heat down, occasionally going in for
what felt like bacon surgery with a fork and a knife, trying
to unroll the bacon.

however, in the end, everything turned out delicious. i
wonder if a less rigid snailing technique would help,
here... and, i really need a set of tongs. i may brave going
out to the store in a bit


 

offline EpicMegatrax from Greatest Hits on 2020-04-08 17:47 [#02599233]
Points: 16034 Status: Addict | Followup to mohamed: #02599221



ive been cooking the coffee maker, shit

cook the fuck outta that coffee make


 

offline DADONCK from here on 2020-04-08 18:21 [#02599236]
Points: 3180 Status: Regular



just went shopping with a mask on. people were running away
from me :D


 

offline Hyperflake from Wirral (United Kingdom) on 2020-04-08 18:43 [#02599239]
Points: 27793 Status: Regular | Followup to DADONCK: #02599236



thats the effect you want really!


 

offline -crazone from smashing acid over and over on 2020-04-08 19:22 [#02599244]
Points: 10727 Status: Lurker | Show recordbag



excellent electronic music


 

offline Hyperflake from Wirral (United Kingdom) on 2020-04-08 19:42 [#02599249]
Points: 27793 Status: Regular



I ate a solitary cheese and onion pringle reformed potato
disc


 

offline EpicMegatrax from Greatest Hits on 2020-04-08 23:50 [#02599293]
Points: 16034 Status: Addict



pringles are made from corn, and funyuns are not made from
pringles.

single funyn

see also: accretion disc


 

offline EpicMegatrax from Greatest Hits on 2020-04-09 05:21 [#02599316]
Points: 16034 Status: Addict | Followup to EpicMegatrax: #02599232



i may brave going out to the store in a bit

so, i did.

while not absolutely ridiculous, it was thoroughly into
thoroughly ridiculous.

just went shopping with a mask on. people were running
away from me :D


it was more like ~ most people wearing masks. some very
whatever man. others really nutty. darting about, carts
stuffed with $300 of shit. people not wearing masks, like
me, generally being snoozy and awkwardly watching the mask
paranoia crowd edge around the aisles

the aisles, i noticed, eventually, had arrows indicating a
direction. the managers had seen fit to specify a pipeline
for the whole store. i got halfway through before noticing
the arrows. i decided i was happier that way and made the
deliberate decision to keep going and pretend like i hadn't
noticed the arrows. the ruse worked

until i got to the bread and cheese section, and they've
walled it all off as a dead end. i have to path-explore back
a bit to the frozen fewds before i find the line.

the line is held up for a moment by someone who has left the
cart in line and run off to grab other shit. the obviously
annoyed cashier surveys the situation, and i mime an
exasperated shrug.

eventually, it is my turn to check out, after the cashier
has disinfected the socially-distanced lane from the
previous customer. we have a lovely conversation about how
this is bullshit, and we miss going to bars. i don't have a
mask, but she has to wear one, as a cashier, and glasses fog
up. she has it a bit pulled down; god that must suck

later, i went out and bought more alcohol. aside from a run
to CVS, i don't think i'll be going out again for a bit


 

offline EpicMegatrax from Greatest Hits on 2020-04-09 05:23 [#02599317]
Points: 16034 Status: Addict



fixt piq


 


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