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 (nobody)...and 211 guests Last 5 registered Oplandisks nothingstar N_loop yipe foxtrotromeo Browse members... |
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Members 8025Messages 2613450 Today 3 Topics 127500 |
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which do prefer rago or pregu? |
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Home made. I make the best sauce. *Kisses tops of finger* Tres bien! |
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tell me how to make it, please, darth. id like to know! joey |
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ragu; it's based on mama's secret recipe. |
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you mix lea and perins sauce with chopped tin tomatoes, tomato puré, italian herbs (the old 'erb for greater effect), marmite and salt and pepper. Mix with ingredients for best meal ever! ( note - not garented best meal) |
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what is marmite? and what is lea and perins sauce? |
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Marmite is a yeast extract spread. Lea & Perrins is Worcestershire Sauce. |
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yeah u frekin gopher |
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Marmite is like vegemite, or the stuff you have on twiglets. Sorry, my knowledge of american food branding is beyound poor. Lea & perrins is too good to explain. |
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oh, is that marmite stuff that paste from australia that tastes totally offensive to the un-initiated? or is that called veggiemite, or something like that? |
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understood, thanks. i have a bottle of lea and perrins in the fridge, i just remembered. THANKS!!! |
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now what the hell is a twiglet? |
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Quote: "The main difference between Marmite and Vegemite is that the latter is Australian and tastes awful." I think Marmite tastes borderline awful anyway, so I really don't want to try Vegemite. |
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THE BEST FREAKING PARTY SNACK IN THE WORLD!!!!!!!!!!!! |
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man my all time preference would be prego, ragu taists too daft, prego has the smoothe taist with little chunks of tomato that make your moulth feel happy |
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twiglets fuckin rule! has anyone tried the new salt n vinegar flavour there so tasty it hurts! |
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ragu!!!! anyone who says different should be crusified!! yo dmx krew! |
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Homemade is definately the best! |
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Anyone ever made there own pasta with a pasta machine? You end up with shit loads of the stuff! |
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yeah, i gots me a pasta maker. i made some good fettuccini last week, and added salmon, mushrooms, tomato, with shallots cooked in beer and finally, a bit of cream... it was damn good. |
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Ragu brings the Italian out in yooooou |
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i just changed my picture to me with the plate of pasta i described... <------------mmmm... homemade pasta with salmon, spinach, mushrooms, shallots, cream, and beer...! |
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all in the same bowl? |
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my mama is ITALIAN....and so fortunately for moi i know how to make my own......i've never had bottled.....THAT I KNOW OF.....ehhehe and believe me when i go to a restaurant if they can't make good red sauce.....well i never go back =) |
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Can you post a recipe? I always use jars, the lazy Brit that I am. |
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jonesy......i shall give you a recipe....no worries. BUT i will have to do it tomorrow....as i don't measure when i make it. so i'll make it tomorrow and measure it out. i promise you will like it tho....and it's SO easy....and you're friends and family will be WAY impressed.....ehehhe =) *writes a post it note so i won't forget* =0) check back tomorrow....errrr later today |
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Oh no, don't make it especially. Just if you remember to write it down next time you make it, I would appreciate. I can claim it as my own recipe ha, ha. Just kidding, it'll be branded as yours. |
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heheh no no .....no worries.....i make it and freeze it. and i have off tomorrow night so it will be like no problem....okay ehehhe......and you can claim it as your own....and if you win a prize you have to share....ehehehe i checked you don't have an email...so i'll post it on this thread...later this evening....my time of course...so do look for it =) |
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I use the MB in work so find it difficult to trace threads from the day B4. E-mail: christian.jones@ncn.ac.uk Thanks mate. I'll send you a recipe for Welsh Rabbit. Its not whay it sounds. Its sooo nice. |
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Yes post it here please! Or email me too! Thanks... *mmmmmm....hungry now! Maybe some Welsh Rabbit????* |
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Use an Australian sauce called "Jensens Choice". With garlic and chili. Hotter than yo´mama!!! |
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the recipe has been sent =) jonesy....let me know if you get it. enjoy =0) |
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I AM HUNGRY! |
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Jedi....i sent it to you as well......enjoy and i dunno about eating RABBITS.....waaaaaaaahhhh not cute bunnies =0) |
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grower of the CORN.......eat somethang!!! mmmm hot buttery ear of corn.....yummy =0) |
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Don't you tease me like that, dammit!!! |
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I'm all out of my mouth-watering hybred corn! But... what is this... I have some esperigus!!! Exxxcccccccelet! |
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hey how did you get so far ahead of ME in pointage......brat. how's aboot some hot buttery popcorn =) |
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because the Borg Queen will never be greater than the King or Corn.... or something like that |
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but rabbit is just like chicken, only not as smelly. j |
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heheh......rabbits are CUTE....chickens.....well they're chickens.....eheheh BIG difference. i ate rabbit accidentally once.....cos i didn't know what it was, as soon as the joke was revealed i promptly got sick......accccck....ehehhe now i make sure i know what i'm eating =) |
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Ugly things usually taste the best... lobster, chicken, ham, shrimp Steak is dawm good though, and I find cows a bit attractive.... not in that way you fucking pervert! |
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hhahha VERY good observation Grower.....=) ummm W about the cow....ehehhehe i really wish i could be a veggie...but sometimes i just have to have a hamburger....or a TACO.....but i'm very picky about eating meat. when i went to europe i didn't eat any meat at all....i was a little paranoid. but when i returned home i had my Rents bring me a hamburger AND a taco. guess that means i missed it.....ehehhehe |
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human being that's what we are so let's start being THE BARON HAS SPOKEN!!!!!!! |
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You tell em Baron! Go Canibal or go home!! |
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how was st paddy's day in CHICAGO man.......i missed it =) |
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It was a big ol drunken mess but a great time over all!!!!THE BARON HAS SPOKEN!!!!!! |
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Food |
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Lecour, corn does not like to be eaten in the popcorn form, mine have told me so. Shame on all who de-cobb, you hartless barbaric bastards! |
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Damn i really missed that big ole green river this year......ehehhe i'm glad a great time was had by all =) |
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