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 Now online (1)DADONCK ...and 180 guests Last 5 registered Oplandisks nothingstar N_loop yipe foxtrotromeo Browse members... |
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I just had an omelette, it's been a while since I made one. Great stuff, a bit of spice with a pinch pf grated cheese sprinkled over. What kind of breakfasts do you make? I rarely bother with anything fancy, but sometimes the regular stuff just discourages me too much. |
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pinch pf. idm. |
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I like to bake rolls for breakfast... and eat them with boiled eggs, ham, cheeze, jam or whatever... weekends only though, with my family... |
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Yeah, baking before going to work seems a bit stressful. Unless you're very, very insane. That's a good idea, though, very cheery. |
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I love fresh baked stuff! It really takes about no effort at all and if you have guests they are soooo impressed with it.. Great tip to all you bachelors out there: Bake! |
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Plain yoghurt with sliced grapes, banana, dried abrikots, raisins and Kiwi. It will make you shit within an 2 hours, and it tastes brilliant. |
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i have been living of nothing but homus ,apple , cucunber and a little bit of tomato (spinke of salt) sandwiches by golly gosh they are soooo nice. highly recommended |
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A light breakfast beer, nothing over 4%, and some prawn cocktail crisps. |
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Don't eat breakfast. |
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The best breakfast in the world: 4 rashers of crispy fried bacon 2 fried eggs (with either buttered or fried bread) 1 fried tomato, cut in half 2 sausages |
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You forgot the beans. I just eat bran cereals with milk and an apple. |
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• when i have to go to university : a bowl of cereal and a cup of tea... that's all i have time and motivation for, usually. • when on week-ends, or on holiday at home : i sleep until 11am or noon, so no real breakfast to speak of. when in summer holidays, i sometimes eat something resembling a breakfast at 1 or 2am when playing video games though, because it tastes good : ) • when i'm on holiday abroad : whatever's available, sweet and looking/smelling good. |
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monday to friday: rice crispies and brown toast saturday: no breakfast, I wake up just in time for lunch sunday: sometimes I like to have scrambled eggs and bacon with brown sauce |
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I'm afraid that I'm not a fan of beans, so I left 'em out. |
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weetabix and/or peanut butter on toast. glass of milk. maybe a coffee, if i can be arsed. i try to work in an english breakfast whenever i can. anytime of day, it just doesn't get any better. |
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