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Rate the foods you eat
 

offline PS on 2008-04-20 18:09 [#02196369]
Points: 1876 Status: Lurker



Use this topic to rate the foods you have eaten recently
:D



 

offline yoyoyo from cornwall on 2008-04-20 18:11 [#02196371]
Points: 1543 Status: Lurker



my socks 3/5


 

offline freqy on 2008-04-20 18:14 [#02196373]
Points: 18724 Status: Regular | Show recordbag




humus 10
pasta and tinned tomattos ( with lemon juice herbs and mabey
oinon gaarlic if i can be bothered. salt ) 10

applez 10

oh wow pink grapefruit 10

earwax (minus) - 9999999999019 019 .7


 

offline Sano on 2008-04-20 18:17 [#02196375]
Points: 2502 Status: Lurker



Avocado mousse 10/10
Fresh cheese with bread 8/10
Grapes 6/10
Fried fish with rice and salad 7/10


 

offline PS on 2008-04-20 18:19 [#02196377]
Points: 1876 Status: Lurker | Followup to freqy: #02196373



Yeah, hummus is one of my favorite pastes. A definite 4+/5,
no matter how it's made.

Can of Chick Peas - 3.75/5


 

offline Zephyr Twin from ΔΔΔ on 2008-04-20 18:22 [#02196380]
Points: 16982 Status: Regular | Show recordbag



Townhouse Flipsides pretzel-crackers: 4.5/5. I hear what
you're saying: "how could something be both pretzel and
cracker?" Well, I don't know quite how it's done, but
one side is pretzel, and the other is cracker. And it's
tasty.

ear of corn on the cob (yellow+white variety) 3.5/5. The
flavor was pretty good, and it had the correct texture, but
it wasn't the best corn I've had.

Morbier cheese (imported): 4/5. It's a French semisoft, aged
cheese with a line of "blue" down the middle of the wedge.
The flavor is complex, and the smell is pretty strong. A bit
too strong by itself, this cheese went really well with the
aforementioned 'flipsides' and a sliver of dry salami on
top.


 

offline glasse from Harrisburg (United States) on 2008-04-20 18:24 [#02196382]
Points: 4211 Status: Regular | Show recordbag



I ate at red lobster tonight.

crab cakes: 3/5
they were a little dry and only part lump the rest was
deviled.

langastino lobster topped mashed potatos: 4/5
these were pretty good. pieces of ll with a pink cream
sauce.

bourbon & cherry coke 4.5/5
they used actual cherry juice instead of cherry coke

asparagus 4/5
they were tender w just a slight crispness

cookie sundae 5/5
warm & gooey giant chocolate chip cookie-cake with vanilla
ice cream and chocolate syrup



 

offline PS on 2008-04-20 18:29 [#02196385]
Points: 1876 Status: Lurker



Artichokes - 2/5
I always liked these, that is before I knew I had eaten them
before. Boiled up one of these this weekend, with very
excited, and then it hit me. This taste, the taste of
brussel sprouts and urine, I hadhad it before.

Brussel Sprouts - 4/5
They add a bitter bulb to any dish. Great with gravy!


 

offline freqy on 2008-04-20 21:35 [#02196397]
Points: 18724 Status: Regular | Show recordbag



i thought it said fools then...haha silly me ...i havent
eaten any fools i just wondered what you all had to say.



 

offline freqy on 2008-04-20 21:35 [#02196398]
Points: 18724 Status: Regular | Show recordbag



so tired


 

offline FlyAgaric from the discovery (Africa) on 2008-05-07 10:53 [#02203115]
Points: 5776 Status: Regular



cadbury's flake muffin - 10/10 !!


 

offline 010101 from Vancouver (Canada) on 2008-05-07 10:54 [#02203116]
Points: 7669 Status: Regular



Spagetti and meatballs 4/5


 

offline Sclah from Freudian Slipmat on 2008-05-07 14:35 [#02203204]
Points: 3121 Status: Lurker



Toast with peanut butter 9/10

Freeze-dried tomato soup with bread 7/10

Self made chicken curry 9/10


 

offline 010101 from Vancouver (Canada) on 2008-05-07 14:38 [#02203206]
Points: 7669 Status: Regular



Fried rice chicken curry and sweet and sour pork
3/5
the curry was a bit tasteless.


 

offline rad smiles on 2008-05-07 14:38 [#02203207]
Points: 5608 Status: Lurker



General Tso's w/Fried Tofu & a small side of vegetable fried
rice.

fantastic. they got it right this time. 10/10


 

offline mohamed from the turtle business on 2008-05-07 14:41 [#02203210]
Points: 31225 Status: Regular | Show recordbag



broken spaghetti with beans and chickpeas 8/10

hand made bread and olive oil 7/10

beefsteak 6/10

spinach 5/10


 

offline marlowe from Antarctica on 2008-05-07 15:37 [#02203237]
Points: 24588 Status: Lurker



I'm pretty sure this has been done before on Xltronic.


 

offline AMPI MAX from United Kingdom on 2008-05-07 15:38 [#02203239]
Points: 10789 Status: Regular



Mango 8/10
Cornflakes 5/10
Creamy pasta with nuff herbs 10/10
These are things i have eaten today


 

offline AMPI MAX from United Kingdom on 2008-05-07 15:38 [#02203241]
Points: 10789 Status: Regular | Followup to marlowe: #02203237



Lets do it all over again!


 

offline marlowe from Antarctica on 2008-05-07 15:40 [#02203244]
Points: 24588 Status: Lurker | Followup to AMPI MAX: #02203239



My daughter enjoys mangoes. She's not even three and she
likes mangoes, olives, pickled onions, spring onions, other
strange shit.


 

offline AMPI MAX from United Kingdom on 2008-05-07 15:47 [#02203249]
Points: 10789 Status: Regular | Followup to marlowe: #02203244



Kids got taste. My niece wont eat things if they don't have
the sugar content of an entire bag of tate & lyle


 

offline QRDL from Poland on 2008-05-07 15:59 [#02203260]
Points: 2838 Status: Lurker



Curry with an overdue chicken - 8/10
Old carrots - 5/10
Old weiners - 3/10

I haven't had time to prepare the meals recently because of
that fucking game and the fridge is full of old stuff. Thos
carrots made me sick for 3 days actually.


 

offline FlyAgaric from the discovery (Africa) on 2008-05-08 09:21 [#02203473]
Points: 5776 Status: Regular



chicken fried rice - 7/10


 

offline glasse from Harrisburg (United States) on 2008-05-08 09:28 [#02203476]
Points: 4211 Status: Regular | Show recordbag



this is where party cake belongs ...

party cake ice cream 9/10

had icing blended in with the cream and pieces of cake it is
delicious.


 

offline AMPI MAX from United Kingdom on 2008-05-08 09:31 [#02203477]
Points: 10789 Status: Regular | Followup to glasse: #02203476



I HATE CAKE.


 

offline Sano on 2008-05-08 09:54 [#02203486]
Points: 2502 Status: Lurker | Followup to AMPI MAX: #02203477



Sank a u fole cheling.


 

offline glasse from Harrisburg (United States) on 2008-05-08 10:58 [#02203501]
Points: 4211 Status: Regular | Show recordbag



CAKE!


 

offline Raz0rBlade_uk on 2008-05-08 11:05 [#02203502]
Points: 12540 Status: Addict | Show recordbag



i had a hot organic sausage sandwich on fresh white bread
with real salted butter and ketchup for lunch

very nice actually. did the sausages fried in a little
grapeseed oil

7/10

bread was a little flimsy. too much ketchup


 

offline swift_jams from big sky on 2008-05-08 12:43 [#02203512]
Points: 7577 Status: Lurker



Today, I have eaten a peanut butter sandwich. The bread was
decent. Not that rich and fluffiness of a new loaf, but
still edible. The peanut butter got on my fingers a little
bit, so I had to wipe them off. To wash it down I had a tall
glass of chocolate milk. I rate this meal 2/5 stars. Filling
as it was, the texture and looks just didn't cut it in
today's upscale world of cuisine.


 

offline Raz0rBlade_uk on 2008-05-08 12:49 [#02203514]
Points: 12540 Status: Addict | Show recordbag



fresh griddle fried beef burger in pitta bread with medium
strength melted cheddar cheese. on the side some chopped
carrots + lemon and garlic olives

8/10

surprisingly tasty


 

offline glasse from Harrisburg (United States) on 2008-05-08 13:45 [#02203524]
Points: 4211 Status: Regular | Followup to swift_jams: #02203512 | Show recordbag



if you butter your bread first the peanut butter won't stick
to the roof of your mouth.

milk and a pbj is the illzness though


 

offline 010101 from Vancouver (Canada) on 2008-05-08 15:02 [#02203543]
Points: 7669 Status: Regular



The New McDonalds Angus Burger: 1/5 rubbish
Pizza: 4/5



 

offline Raz0rBlade_uk on 2008-05-08 15:04 [#02203544]
Points: 12540 Status: Addict | Followup to glasse: #02203524 | Show recordbag



i always have butter with peanut butter

it really is the only way to go


 

offline 010101 from Vancouver (Canada) on 2008-05-08 15:05 [#02203547]
Points: 7669 Status: Regular | Followup to Raz0rBlade_uk: #02203544



Crunchy not Smooth, right?


 

offline Raz0rBlade_uk on 2008-05-08 15:12 [#02203553]
Points: 12540 Status: Addict | Followup to 010101: #02203547 | Show recordbag



i'm actually not usually fussed

crunchy is possibly something i might prefer. more texture
there.

crunchy mixed with nutella is quite mouth wateringly good i
have to say. mmm yeah. you need to do a hundred mile sprint
to burn the calories if you do ever decide to opt for that
widowmaking combination


 

offline FlyAgaric from the discovery (Africa) on 2008-05-08 15:12 [#02203554]
Points: 5776 Status: Regular | Followup to Raz0rBlade_uk: #02203544



it adds a whole other dimension


 


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