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 (nobody)...and 319 guests Last 5 registered Oplandisks nothingstar N_loop yipe foxtrotromeo Browse members... |
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Members 8025Messages 2614263 Today 10 Topics 127551 |
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I burnt my tounge on hot chocolate. dammit all. Why cant they serve it (and all sorts of hot beverages) at acceptable temperatures? I mean, i dont want to wait 10-15 mins after buying the drink to be able to drink it. Seriously... why does it require to be so hot? |
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ever hear of milk? ask your mammy about it.... i heard she has plenty.... ba-doom-tish (k i d d i n g) |
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what about milk? |
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bacteria |
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what i dislike about hot chocolate is the "skin" which forms on the surface if you let it be... sucks. -_- |
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? |
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yes, i'm picky. |
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well thats 7up and hot chocolate crossed off your list - you'll have nothing to drink at all soon |
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hahahahaha :) |
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oh dear *sighs on detection of high temperature beverage proceed to thermal excess reduction via addition of bovine-related liquid byproduct OR Pour some fucking milk in you hot chocolate my lad |
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but when you buy hot chocolate (dunkin dounuts was my place of purchase) you dont have that option. and also, the cups they use, sheild the heat. so you dont know whats goin on inside, and so you take a test sip, and AHHHHH it burns! |
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They put warnings on the cup for you, what else do you want? |
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but WHY serve it that hot in the first place? what is the need for it? No one can drink it at those temperatures. |
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i have an asbestos mouth, so i don't have your problem |
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they won't let you add a little milk? you can detect extreme temperature of beverages on slow approach to the rim... don't just dive in like it's your first time with Sarah-Jane under the bleachers... and they serve it hot cos statistically speaking, people prefer it hot so the market hor extra hot drinks is there and everything BOILS down to economics... especially your motherfuckin hot chocolate!! |
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*cries* what cruel times we live in! |
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sue them. it's conceivable you'll win. all you have to do is prove that you're a fuckwit, having no concept of the fact that hot chocolate will be served hot, therefore being (correctly) labelled as 'hot' chocolate, not tepid chocolate. you'll be a millionnaire before you know it. |
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hehe no, the issue isnt the fact that i burned my tounge... that just made me wonder... why DO they serve it so hot? i mean, seriously, you have to wait like 10 mins to drink it. |
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why do kettles bother to boil water? why not just warm it up a little. i'm with you man. |
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*makes the "warm, NOT hot" gang symbol* fo shiza |
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haha |
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Yeah, i hate this... And if I add milk then it will be on the cost of the chocolate flavor. i ordered hot chocolate, not hot milk. and seccondly, if i put milk in it the "skin" that uzim talked about will start to form on the surface. |
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hmm.. there's more variables than i thought! loggin off bye! |
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what we need is sort of warm chococalte |
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FEAR THE HOT BOILING CHOCOLATE OF HELL!!! |
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Having worked in food service at a place that serves an immense amount of coffee, we would get a lot of complaints that the beverage "wasn't hot enough" by customers if we kept it at a lower temperature. We had to follow stricht temperature guidelines. I can't remember the exact value, but if quality control would inspect our thermoses and if the coffee wasn't at about 175 degrees F or something, we'd get marked down. |
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Spill it on your lap, then sue Dunkin' Donuts for a million dollars! ;) |
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its called "hot chocolate". there's bound to be some chocolate and hotness involved. |
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i feel like hot chocolate now!! 'viennese' chocolate... yummy... (hot chocolate with whipped cream on the top) |
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melt some marshmellows into it, then by the time they've melted, you can sip the REALLY nice stuff off the top, and then enjoy the rest at a good temperature :D mmmmmmmm, might have my 2nd cup of the day actually..... |
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That's usually my strategy... And if it's too hot when my mom brings it to me I either throw it on her or dump it on the carpet. |
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dude, this one time, mcdonalds got into so much shit, they had misprinted coffee cups that instead of "Hot! Hot!" said "Cool enough to poor directly into your lap" |
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Serves you right for drinking hot chocolate you big girl! |
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I agree with you Zeus.. If I want hot chocolate I will not want to wait 20 mins for it to be drinkable. I suggest they have to heating options.. hot for the asbestos-motuhs like earthleakage and warm for the rest of us. |
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********** Market reaserch says that many customers are on the go, and they won't be able to drink their beverage for a bit after they buy it. They don't want it cold after 10 minutes, hence the hot beverage. *********** |
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Ahhh the man has a point Thats why I make mine at home, but rarely drink it since I live in the tropical Florida.......the coldest is 66, since havent seen snow!!!!!! |
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why don't you just go drink some Orange Julius? µwhahahaha! |
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finally, someone with the same problem as me i have a very easy-burning mouth and it really pisses me off to have to wait for 15 minutes before being able to drink. while waiting, the donut gets already eaten, so where is the pleasure?! i demand justice (and, btw, i'm a vegan so don't push your milk here) |
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damn hippies ;) j/k |
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:)) |
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I drank a boiling hot coffee once when I was drunk........ I won't go on with that story... :-s |
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...cause my mouth is easily burnable too. I rarely drink hot drinks. |
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i stick with cold ones too nowadays |
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One time after I came home from surfing... I had a small case of hypothermia.... and my core body temp was way below its normal functioning temp...(I stayed out for like 4 hours surfing mid january...with full suit and booties even..). And I thought hands were going to fall off... so I went to dunkin dougnuts and got some of their ridiculouslyhot, hot chocolate. Ahhh yes..... good times noodle salad. but unless you are going to die of hypothermia... I cant see why you would want your coco that hot |
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I once drank some boiling water so I could whistle *joke* |
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